Mix together bread flour, starter, egg, honey, salt and olive oil. Knead for 5 to 8 minutes on counter top or in large bowl. Add more flour or water if needed, if too wet, or too dry.
5 cups bread flour, 1 1/4 cups sourdough starter, 1 1/4 cups filtered water, 1 egg, 1/4 cup honey, 2 tsp himalayan salt or sea salt, 2 1/2 tbsp olive oil