Quick Chicken Broccoli Mushroom Dinner
FAST Dinner - this is one we make often. I love making dinners that you prepare within 10 min then throw it in the oven for fast dinner. This is Paleo, gluten-free, dairyfree, and keto friendly.
Ingredients
- 4 chicken thighs or 8
- 1 broccoli crown - cut into florets
- 9 medium bella mushrooms larger chunks
- 3 tbsp nutritional yeast
- 1 tbsp avocado oil
- salt and pepper to taste
Instructions
- Preheat oven 400 F (200C).
- Saute chicken in large dutch oven, large cast iron skillet or frying pan. 5 minutes each side.
- While frying, cut broccoli into florets and mushrooms into chunks.
- Take chicken out of pan or to side. Place broccoli and mushrooms in.
- Shake on lots of nutritional yeast, add salt and pepper.
- Put lid on and put in oven for 20 min- check and if needed continue for another 5 min.